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Lime Leaf Chicken Skin

300 g
$12.00

Marinated Chicken Skin with lime leaf. 

Cooking instructions:  Pop it in the Air Fryer / oven / BBQ for 10 to 15 min. Server hot

Recommended storage condition: Best stored in a chiller for up to 3 days, and a freezer for up to 3 weeks.

*Complete your meal with a glass of sake*