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Mutsu Hassen ISARIBI Tokubetsu Junmai


A long-established store founded in 1775, it is known for its dry sake "Rikuokuoyama," which has been loved by local fishermen's towns.

Tasting Notes: Mutsu Hassen Isaribi was inspired by the idea of a "fisherman's sake for meals" and is named after the fire used for luring fishes at night. This is a dry sake with solid umami, strong acidity and less focus on fruitiness. Perfectly matched with seafood, fish, and especially sea urchin, scallops and hotpot dishes.