Premium Unagi Kabayaki
Japanese BBQ Eel - ready to eat.
Heating instructions: Empty contents into microwave dish and heat on high power for 2-5 minutes. Serve hot.
Recommended storage condition: Best stored in a chiller for up to 3 days, and a freezer for up to 3 weeks.
- 5 x individually packed 120g Eel
- Products arrive: Frozen
- Expiry: Within 3 weeks